|Copyright © 2013 Taylor Made Gift Baskets. For Information: firstname.lastname@example.org
|A full day of information will benefit anyone wanting to begin a gift basket
business or taking their existing business to a higher level. The classes are
small, allowing interaction, answering questions you may have, as well as a hands
on workshop. The class is conducted in our shop and will give you hands on
experience about running a business. This is not an arts and craft class. This
class is intended to give you business basics along with techniques in designing
You will benefit from the following topics:
- Starting a business
- Start up equipment and shop requirements
- Gift basket designs
- Purchasing inventory/Pricing
- Delivery and shipping
- Customer service
- Financial records
- Telephone options
- Employee and personnel
- Marketing and advertising
- Wholesale vendors/Resources
Taylor Made Gift Baskets has expanded the business from home based to a retail
location. We will share the benefits of both a home based and retail gift basket
Owner, Jimi Taylor has 25 years experience and has seen it all. She has taught
classes at the Fancy Food Show in New York, the Gift Marts in Atlanta, Orlando,
Los Angeles, and Chicago and the Rave Reviews convention in Las Vegas and
|4838 Lawrenceville Hwy., Suite A Lilburn Ga. 30047
Phone (770) 935-1602 Fax (770) 935-4239
Serving all of Metro Atlanta
|How to Start a Successful Gift Basket Business
|Taylor Made has been voted as one of the Top 100 Companies in the United States!
Trends change constantly.
- Learn how to stay ahead of the competition and on the cutting edge.
- Weathering the Economic climate - Learn the secrets.
Been there, done that, and many times burned the shirt!
If you would like to know more about our classes, please complete the information below.
Information will be sent to you via email.
|Website designed by Jennifer Lively & Jimi Taylor.
All new format and special pricing !
Full day class - Saturday March 8, 2014, 9:00 a.m. - 5:00 p.m.
Bonus class - Sunday March 9, 2014, 9:00 a.m. – 12:00 noon.